Woooooooooooooooooooooooooooooooooooooooooo!
Would I like a free preview copy? No strings attached. Feel free to write about it on your blog, but you don't have to.
Here's my strawberry rhubarb pie recipe for you:
Half or quarter potatoes so that the pieces are about the same size as the pearl onions. 
"When gluten is carried by the blood to the brain, it causes problems. Dr. Fasano explained that the gluten molecule is similar to endorphins which, along with other things, give us a sense of well-being. The gluten molecules will dock where endorphins are supposed to dock. In effect, the gluten blocks endorphins and the positive feelings they can give us."
$6.95. Not on sale. TOTALLY worth it. I haven't had doughnuts since last spring.
This, my friends, is what we call "stocking up". Did I mention they were on sale?
Part II -- “You look allergic.”
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Thanks for the comments last week. I hope you’re enjoying my story. This episode picks up where Part II left off: Tests and more tests. What was wrong with me, anyway?
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How is it possible for life to move too fast and too slow all at the same time? It was about a month from that first Thursday visit when I met Dr. Schultz before I knew for sure what was going on with my body. The time dragged endlessly before me, but now, remembering, I can’t recall having had the time to do a thing. Where did the time go?
I had returned for my follow-up appointment. The tests had come back negative, just like they always had. Dr. Schultz was sure I that I was experiencing problems from something in my diet, and based on our conversations he decided that it was wheat that was bothering me. However, he was not sure that the wheat problem was actually an allergy.
He decided to let me try eating wheat, to judge my reaction to it. It was quite awful - all the ickiness I had been experiencing returned after just a day and a half of eating wheat. So Dr. Schultz tested me for Celiac Disease: a simple blood test would check for the two antibodies produced by those with celiac disease. It would just take a little while to run the tests. I went to the lab. The technician drew more vials of blood. It was a Thursday.
One week later, I was standing near the phone, talking with my husband, debating how long it would be before the test results came back. I had spent the week researching Celiac Disease and its effects, and I was stressed. I didn’t WANT to have an incurable auto-immune disease. (Who does, right?) At the same time, I couldn’t deny that I had many of the symptoms.
I think I was hoping for a simple allergy. We have some weird dietary allergies in my family - what was one more? I could picture us all, sitting around the table, trying to one-up each other’s allergies. Yeah.
The phone rang.
We tensed.
It was the doctor. The tests for both antibodies were positive. VERY positive. I hadn’t eaten wheat for weeks, except for two days when I added it back it to see if it would affect how I felt. Two days, and the results were super high.
I don’t know what I said on the phone. I remember the sunshine in the windows. I remember the look on Jim’s face. I remember hanging up the phone and saying, “Well! … I guess … Aw, crap.” And then I cried. I don’t remember him moving, but suddenly Jim was there and hugging me. It was going to be Ok. It was. We could do it. We could do it together. We could.
There are very few moments that are frozen in my memory. This added one more to my list.
It was Thursday.
Just beginning the series? Here’s what you’ve missed.
Part I - The Weight Loss Competition
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Thanks for the kudos last week. I hope you’re enjoying my story. This episode picks up where Part I left off: Was I being a hypochondriac or was something actually wrong with me?
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I couldn’t stop thinking about how, 2 years earlier, I had done some research and realized that I was showing symptoms of Bi-Polar Disorder. I had taken my fears to a psychiatrist, and he agreed with me. He started me on Lithium, which I hated, hated, hated. But it seemed to help. It was bad enough learning to cope with that. I wasn’t sure that I wanted to find out something else was wrong with me.
I lived in denial for as long as I could, making excuses for myself. Eventually, I could stand it no longer. That night I bit the bullet: I pulled up to my laptop and typed in WebMD.com. I started searching by symptoms:
WebMD came back with a variety of results: Rheumatoid arthritis, Cronic Fatigue Syndrome, Lupus. Wait. Lupus?! I pulled up the symptom checksheet for lupus. It wasn't a perfect fit, but it was really really close. I was terrified, but I just couldn’t bring myself to face another diagnosis like that. I kept talking myself out of going to see a doctor.
Then I got the Headache.
It wouldn't go away. It didn't matter what I took, it got worse and worse and worse. My co-workers and students questioned my health, I shrugged it off. One night I got a glass of wine to try to relax, not knowing that the tannins in red wine can actually cause headaches.
The pain in my head exploded exponentially, and I ended up in the urgent care, thrashing in the worst agony I had ever felt. I missed 2 days of work before it faded back to a steady ache. I had that headache for 2 weeks before I dragged myself to a doctor.
I needed a new doctor, so I searched for an office that had an endocrinologist on staff, just in case I did have Lupus (God forbid). I made the appointment, left a little early from work, and went to see Dr. Shultz.
Dr. Shultz looked like he should be a jolly old grandpa, sitting on a front porch somewhere, drinking lemonade and telling stories. His eyes were twinkly, and he had a very friendly smile, and I knew, just looking at him that he was really, really, really smart.
He took one look at me, cocked his head to the side, and said, "I think this is a visit that I need to sit down for." He sat, crossed his legs, and waited. “What’s wrong with you?” was all he asked, and then he let me talk.
I poured it out to him: everything EXCEPT my trip to WebMD. Would he say lupus? I didn't know. All I knew was that I didn’t want to say that word. I had always wondered in the back of my head what the psychiatrist would have said if I hadn’t gone in biased towards a diagnosis. I didn’t want to influence this doctor, too.
When I stopped, Dr. Shultz just made a grunting noise, as if in agreement with what I had said, then he did a quick examination. He touched the hot patches on my cheeks, looked at my cold, cold hands, felt my neck, checked my reflexes and the joints in my wrists and fingers. And then came the questions:
He sat down again, licked his lips, and smiled. He didn’t seem to care that I hadn’t answered that last one. He just looked at me over the top of his glasses again, and said:
"You look allergic."
Those three words changed my life forever. He took me off of all wheat, corn, and dairy products, as well as all artificial flavors and preservatives. It would clean out my system, he said. You’ll lose some weight this week, he said, and that’s ok. Just be sure to keep eating balanced meals.
In addition, he told me that I have Renaud's phenomenon - that was the cold hands and feet.
Finally, (just in case) he was having me tested for rheumatoid arthritis and lupus, and he ordered a broad blood test which would look for other, similar issues. Then he sent me home and told me to come back in two weeks.
Those were the longest two weeks of my life. All I could hear, over and over was the word "lupus". He had said it. He had really said it.
On the bright side, I won the weight-loss contest for the first time in forever: that first week I dropped 10 pounds.
Imagine you're a teen-ager for a minute. You go to English class, and your teacher is pushing papers around, shuffling through different stacks. Then she picks up an attendance sheet and proceeds to take attendance for the last 3 days. This is then followed by the question, "Alright, what did we do in here yesterday?" and once in a while this one, "I didn't give you homework, did I? No? Good."
We made it work, somehow. My students still had about a 98% pass rate on their state tests that year, and most of them passed the class, too. I had no trouble teaching or grading, but my memory of what was happening day to day was shot.
I lost everything: keys, glasses, papers, homework, my purse, my phone... you name it. Most of those things were found later. Most.
After a while, I started noticing changes in my digestive system, too. I started getting really gassy, especially if I ate fast food, but for the most part I was eating well, so I didn't know what was up with that.
To make matters worse, even though I was still going to the gym once or twice a week, and only eating about 1,000-1,300 calories a day, I wasn't losing weight. I was gaining.
I blamed it on stress. I blamed it on my busy schedule: I had the school newspaper to revive, a college level class to teach, a regular level class - I was the anime club sponsor and the lead teacher for the 11th grade English as well. I blamed it on getting old, I was 30 after all. I blamed the weather. I blamed my lack of a work-out buddy. I blamed my lack of sleep.
It didn't matter what I blamed it on. The longer we dieted together, the less I could keep up. My friends were all losing weight, slimming down. They were looking better and getting bouncier. I was getting slower. My initial weight losses reversed. My measurements were going up. All my health problems were getting worse instead of better. And then, I started developing new problems.
I was scared.
My friends were confused. I was eating so well! Lots of whole grains, nice balanced meals, fruits and vegetables, too. I was working out. It was so strange. “Was I cheating at home?” they wondered. No. No, I was not.
I told myself it was nothing. It was just me being a hypochondriac again. But a little voice inside me pointed to the last time I thought I was being a hypochondriac.
I ended up with a bipolar disorder diagnosis.
See you next week for Part II: “You look allergic”
